Miniature Mince Pies in Black Baking Pan by Charlotte Willmott

A mince pie is a sweet pie of English origin, filled with a mixture of dried fruits and spices called "mincemeat", that is traditionally served during the Christmas season in much of the English-speaking world.

Half a dozen miniature mince pies in a black metal baking pan, or bun tin, have a star-shaped top crust and are topped with faux icing sugar. Including the height of the tarts, this product measures 3/4" long x ~1/2" wide x 1/4" tall. These delightful full scale teatime treats are handcrafted by UK miniaturist Charlotte Willmott of Mouse House.